admin
- Restaurant Industry Insights
- March 9, 2026
- 31 views
Harnessing Tabletop Technology to Transform Restaurant Data into Actionable Intelligence
The modern restaurant landscape is currently defined by a stark paradox: while operators are generating more data than ever before, the vast majority remain unable to utilize it effectively. According…
- Restaurant Industry Insights
- March 9, 2026
- 34 views
The Quail Resort in California Names Brandon Bollenbacher Executive Chef
The Quail, a premier luxury destination nestled within the scenic landscapes of Carmel Valley, California, has officially announced the appointment of Brandon Bollenbacher as its new Executive Chef. In this…
- Restaurant Industry Insights
- March 8, 2026
- 29 views
Mauna Kea Beach Hotel Appoints Miguel Soto as Chef de Cuisine of Hau Tree Cantina
The Mauna Kea Beach Hotel, a landmark of mid-century modern luxury situated on the Kohala Coast of Hawai‘i Island, has officially announced the appointment of Miguel Soto as the Chef…
- Restaurant Industry Insights
- March 8, 2026
- 36 views
Nashville Dining Staple Present Tense Announces Strategic Reopening in Wedgewood-Houston with Focus on Intimacy and High-Fidelity Sound
The Nashville culinary landscape is set for a significant recalibration as Present Tense, the acclaimed dining concept led by creative director and chef Ryan Costanza and sake sommelier Rick Margaritov,…
- Restaurant Industry Insights
- March 7, 2026
- 36 views
Lou Malnati’s Pizzeria Signs Lease for New Full-Service Restaurant in St. Charles Fox Haven Square Development
Lou Malnati’s Pizzeria, the historic purveyor of authentic Chicago-style deep dish pizza, has officially announced the signing of a long-term lease in St. Charles, Illinois, marking a significant milestone in…
- Restaurant Industry Insights
- March 7, 2026
- 37 views
The Indigo Road Hospitality Group Expands Nashville Footprint with the Opening of Indaco in Germantown
The Indigo Road Hospitality Group (IRHG) has officially announced the opening of Indaco, a modern Italian culinary concept, situated in the heart of Nashville’s historic Germantown neighborhood. This opening marks…
- Restaurant Industry Insights
- March 6, 2026
- 39 views
Red Robin Accelerates First Choice Strategy to Drive Traffic and Profitability Through Targeted Marketing and Value Innovation
David Pace, a seasoned restaurant executive with a resume including leadership roles at Jamba, Carrabba’s Italian Grill, and Bloomin’ Brands, officially transitioned from his role as Red Robin’s board chair…
- Restaurant Industry Insights
- March 6, 2026
- 41 views
Texas Roadhouse Appoints White Castle CEO Lisa Ingram to Board of Directors
Texas Roadhouse, Inc. (NASDAQ: TXRH) has officially announced the appointment of Lisa Ingram to its Board of Directors, bringing a wealth of experience from the quick-service restaurant sector to the…
- Restaurant Industry Insights
- March 5, 2026
- 35 views
Cracker Barrel Navigates Strategic Transformation Amidst Traffic Declines and Rebranding Challenges
Cracker Barrel Old Country Store, Inc. has entered a pivotal phase of corporate restructuring and operational refinement as it seeks to stabilize its market position following a period of significant…
- Restaurant Industry Insights
- March 5, 2026
- 42 views
Polly’s Pies Celebrates Pi Day with Sweet Promotion and Return of Iconic Pi Symbol Apple Pies
Polly’s Pies, a landmark institution in the Southern California dining scene, has officially announced its commemorative plans for Pi Day on March 14, 2026. The heritage restaurant chain, which has…
